The program is an advanced module of EHoME level one. It will equip you with specialized culinary skills.
Enrol now for the Executive Home Management short course (EHoME) Level two.
This is hands-on cooking and home management course taught by very experienced instructors from the School of Tourism and Hospitality in Strathmore University. The module will be conveniently offered on Saturdays.
Who should attend?
The program is offered on Saturdays. The sessions will be offered in our well-equipped kitchen.
Saturday sessions: 10:00 am – 1:30 pm
Session 1: |
Cake making |
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Session 2: |
Cake finishes & Decoration |
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Session 3 |
Pastries and Pastry Products |
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Session 4 |
Pastries products |
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Session 5 |
Great Desserts |
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Session 6 |
Miscellaneous |
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Please download the model two brochure here.
Those who complete the full course for a total of SIX (6) sessions will receive a certificate.
You will be contacted for more information
Your investment
Cost for the full course is KSh 30,000. If you opt to attend selected sessions then the cost is KSh 5,000 per session.
Payments can be made directly at the cashier’s office, Strathmore University or via Mpesa Paybill No. : 400222 - Account No. 1059#1010. Please present the receipt to the STH office.
The fee covers both tuition fee and the cost of the practical sessions' materials.
Note: for M-Pesa payments, kindly send the confirmation message to:
Peter Kibe on 0729 005 789 or 0739 149 151
To secure a space, make a commitment/application fee of Ksh 5, 000 which will be deducted from the total fee.
The fee covers both tuition fee and the cost of the practical sessions' materials.
Contacts
For more information, please contact Peter Kibe, on; pkibe@strathmore.edu / 0739149151